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The Kitchen Gardener By Julian Matthews |
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Growing vegetables in Australia and New Zealand
Whether you're growing parsley in a pot or a
colossal crop of corn, The Kitchen Gardener is perfect for
plotting a successful harvest.
It includes: - An A-Z guide to vegetable growing - Tips on preparing soils and creating compost - Great design ideas for small gardens, paths and greenhouses - Delicious ways to use your freshly grown produce in the kitchen Soft cover. 142 pages. Full colour. approx. 210mm X 190mm. ISBN 9781921190643. RRP $22.95 |
Back to A.B.C. Maps Catalogue of Australian Gardening Books
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